Wednesday, September 21, 2011

Wholesome Pancakes


My kids eat a lot of pancakes. It's pretty much the "go to" breakfast in our house. I admit that before I started my journey to better health, my "go to" mix was Krusteez. Just add water and mix! But now that we are on a path to better health, I whip up a batch of these. Whatever doesn't get eaten goes into the freezer. Makes many easy mornings. Just reheat in the microwave.

    2 2/3 cup of whole wheat flour
    1 1/2 cup rolled oats
    6 Tbsp flax seed meal
    2 tsp cinnamon
    2 tsp baking powder
    1 tsp baking soda
    2 eggs, beaten
    2 1/2 cups almond milk (or your milk choice)
    2 cups of water

Mix dry ingredients together and mix in wet ingredients. Cook like you would pancakes.